Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate layer cake with whipped salted caramel cream filling and frosting. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This only takes a couple minutes, but be. This is the easiest salted caramel frosting ever. This whipped cream is intense-tasting and has a lovely texture.

Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate layer cake with whipped salted caramel cream filling and frosting using 21 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting:

1. Take for chocolate cake
2. Prepare 1 1/4 cups hot water
3. Take 1/2 teaspoon instant coffee granules
4. Make ready 1 cup unsweetened cocoa powder
5. Get 2 cups granulated sugar
6. Make ready 2 1/2 cups all purpose flour
7. Make ready 1 teaspoon salt
8. Prepare 1 1/4 cups sour cream
9. Make ready 2 1/2 teaspoons baking soda
10. Prepare 1 teaspoon vanilla extract
11. Get 3 large eggs
12. Get 1 cup plus 2 tablespoons canola oil
13. Take FOR THE CARAMEL WHIPPED CREAM FILLING AND FROSTiNG
14. Make ready 1 teaspoon unflavored gelatin
15. Prepare 1 tablespoon cold water
16. Make ready 1/3 cup my salted caramel sauce
17. Get 2 cups cold heavy whipping cream
18. Take 1 1/2 teaspoons vanilla extract
19. Get Extra Salted Caramel Sauce for drizzling cake
20. Take for the garnish
21. Take Salted caramel chocolate candys, shaved to decorate top of cake

A shortcut chocolate cupcake recipe topped with creamy salted caramel frosting. I was contemplating making salted caramel cupcakes to pair with the salted caramel frosting, but I wanted a bit more of a flavor contrast. I intend to use this frosting for filling a chocolate layer cake , do I. A warm chocolate cake, a layer of salted caramel buttercream frosting all covered with a chocolate butter cream…. you might want to grab a glass of milk!

Instructions to make Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting:

1. Make cake
2. Spray 3 - inch cake pans with bakers spray. Preheat oven to 350°F
3. In a bowl, whisk together flour, baking soda and salt, set aside
4. In another bowl whisk hot water, coffee granules and cocoa powder until smooth
5. In a large bowl beat eggs, vanilla and sugar until well combined and pale, add oil and sour cream and stir in, stir in flour mixture, then cocoa mixture until smooth
6. Divide evenly between prepared pans
7. Bake 16 to 20 minutes , 7ntil a toothpick comes out just clean, cool in pans 10 minutes then remove from pans to wire rack to cool completely
8. Make caramel whipped cream filling and frosting
9. Soften gelatine in cold water in a small heatproof bowl for 5 minutes
10. Place bowl in a skillet of simmering water until dissoved about 1 minute remove from water and begin whipping cream. Youwant the gelitin warmn and liquid when you add it to the whipped cream.
11. Whip cream to soft peaks
12. Beat in caramel, vanilla and liquid gelatin until it holds its shape
13. Assemble cake
14. Place one layer on serving plate, bottom side up
15. Frost with some of the caramel cream
16. Top with second layer of cake, bottom up and frost with more caramel cream
18. Top with third layer and frost entire cake
19. Drizzle with some extra salted caramel sauce and shaved chocolate caramel candy's
20. Refrigerate at least 4 hours before slicing

This delicious chocolate cake is seriously amazing! And here's the simple trick -. While other cake recipes use a dozen different ingredients. Salted Caramel Cake Caramel Cakes Chocolate Caramel Cake Chocolate Tarts Salted Caramels Just Desserts Dessert Recipes Pecan Cake Hazelnut Peanut Butter Caramel Popcorn Cake — Style Sweet. Velvety, brown butter cake is filled and frosted with fluffy peanut butter frosting.

So that’s going to wrap it up with this special food chocolate layer cake with whipped salted caramel cream filling and frosting recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!