recipes for Russian Breakfast Pudding | how to cook Russian Breakfast Pudding

Joshua Lucas   02/05/2020 05:52

Russian Breakfast Pudding
Russian Breakfast Pudding

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, russian breakfast pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Russian Breakfast Pudding is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Russian Breakfast Pudding is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook russian breakfast pudding using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Russian Breakfast Pudding:
  1. Prepare 3 large eggs
  2. Take 50 g sugar
  3. Take 500 g Polish twarog (cottage cheese)
  4. Get 120 ml milk
  5. Get 50 g melted butter
  6. Get 4 tbsp semolina or plain flour
  7. Get 100 g blueberries or raisins
Steps to make Russian Breakfast Pudding:
  1. Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
  2. Beat eggs with sugar then add twarog, milk, mix well.
  3. Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little.
  4. Pour the mixture into your dish and bake it for 60 min or until golden.

So that’s going to wrap it up for this creative food russian breakfast pudding recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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