Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, protein pancake muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Protein Pancake Muffins is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Protein Pancake Muffins is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook protein pancake muffins using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Protein Pancake Muffins:

1. Get 285 g Banana
2. Get 80 g Cookies and Cream Protein Pancake Mix (MyProtein)
3. Make ready 30 g Oats
4. Make ready 100 g No Fat Curd Cream
5. Take 100 g Egg Whites
6. Prepare 11 g Coconut Oil
7. Take 2 g Baking Soda
8. Take Optional Topping:
9. Make ready 10 g Sliced Almonds
10. Get 5 g Brown Sugar

Instructions to make Protein Pancake Muffins:

1. Mash 2 bananas.
2. Mix in the rest of the ingredients.
3. Divide in 18 muffin molds.
4. Bake at 200° (no fan) for 30 mins.

So that is going to wrap this up for this Authentic food protein pancake muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!