recipe for Rolled Ice Pancake w/ Ice Cream | how long to fry Rolled Ice Pancake w/ Ice Cream

Isabella Erickson   05/09/2020 09:42

Rolled Ice Pancake w/ Ice Cream
Rolled Ice Pancake w/ Ice Cream

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a awesome dish, rolled ice pancake w/ ice cream. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rolled Ice Pancake w/ Ice Cream is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Rolled Ice Pancake w/ Ice Cream is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have rolled ice pancake w/ ice cream using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Rolled Ice Pancake w/ Ice Cream:
  1. Prepare 250 g flour
  2. Prepare Green tea powder
  3. Prepare 1 egg
  4. Take 1 little salt
  5. Make ready 1 tsp sugar
  6. Take Fresh milk
  7. Prepare Melted butter
Steps to make Rolled Ice Pancake w/ Ice Cream:
  1. Mix all the ingredients until all are well combined. Then heat a pan and scoop mixture and cook in slow fire. When bubbles start to form flip on the other side.
  2. Take ice cream and spread it on top of pancake then roll it.

So that’s going to wrap this up for this instant food rolled ice pancake w/ ice cream recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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