Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy mexican shrimp ceviche. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Spicy Mexican Shrimp Ceviche is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mike's Spicy Mexican Shrimp Ceviche is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mike's spicy mexican shrimp ceviche using 29 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Mexican Shrimp Ceviche:

1. Take 3 Pounds Pre-steamed Jumbo Shrimp [chopped - tails removed]
2. Get 4 Habenero Peppers [fine chopped]
3. Get 4 EX Large Jalapeños [2 fine diced 2 sliced]
4. Make ready 2 Cups Calmato Juice [or more - well shaken - no substitutes]
5. Take 3 tbsp Tapatio Hot Pepper Sauce [or more - no substitutes]
6. Prepare 1 EX LG Cucumber [fine diced - seeds removed]
7. Make ready 1 LG EX Firm Tomato [small chop]
8. Take 1/2 Green Bell Pepper [fine minced]
9. Take 1/2 Red Bell Pepper [fine minced]
10. Make ready 1/2 Yellow Bell Pepper [fine minced]
11. Prepare 1/2 Vidalia Onion [fine diced]
12. Make ready 1/2 Red Onion [fine diced]
13. Get 1/2 Cup Fresh Radishes [sliced]
14. Take 2 tbsp Fresh Fine Minced Garlic
15. Make ready 1 Cup Fresh Cilantro Leaves
16. Take to taste Pickled Onions & Carrots [optional]
17. Get 1/2 tbsp Mexican Oregano [crushed]
18. Take 1/2 tsp Ground Cumin [or less]
19. Make ready 1/4 Cup Chives [fine chopped]
20. Prepare to taste Cracked Sea Salt
21. Take to taste Cracked Black Pepper
22. Take 1 tbsp Red Pepper Flakes
23. Get 2 tbsp Sugar [optional if not using Vidalia onions]
24. Take ● For The Options
25. Make ready as needed Sliced Avocados [to be added just prior to serving]
26. Make ready as needed Cream Cheese
27. Take as needed Garlic Triskets
28. Take as needed Tortilla Chips
29. Get as needed Pita Chips

Steps to make Mike's Spicy Mexican Shrimp Ceviche:

1. Chop up all of your fresh vegetables and add all other ingredients. Mix well.
2. Jumbo Shrimp pictured.
3. Clamato and Tapatio Mexican Hot Sauce pictured. If you use any other brands - I can't guarantee the outcome. 😔
4. Chill for at least 3 or, 12 hours if possible. Serve with fresh crispy saltine crackers, Triskets, cream cheese, additional hot sauce and ice cold Mexican beers with lime wedges. This is also great wrapped in flour tortillas.
5. Enjoy!

So that’s going to wrap it up with this exceptional food mike's spicy mexican shrimp ceviche recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!