Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a Good dish, chiken mushroom carbonara. It is one of my favorites food recipe. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chiken Mushroom Carbonara is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chiken Mushroom Carbonara is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chiken mushroom carbonara using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chiken Mushroom Carbonara:

1. Prepare 3 clove garlic
2. Take 1/2 can button mushrooms
3. Take 200 grams chicken breast
4. Prepare 1 cup unsweetened milk
5. Take 1/2 cup all purpose cream
6. Make ready 1 tbsp nutmeg powder
7. Take 1 stick butter
8. Take 1 salt and pepper to taste
9. Prepare 200 grams pasta
10. Take 1 parmesan cheese

Instructions to make Chiken Mushroom Carbonara:

1. Cook pasta per package directions.
2. Chop garlic and heat pan.
3. Put half of the butter and saute the garlic for a couple of minutes.
4. Chop chicken to your desired size and add to the pan. Cook at medium heat for another 3 minutes. Stir occasionally. Add mushrooms and cook for another couple of minutes just before the mushrooms brown.
5. Add the milk and remaining butter. Bring to a boil.
6. Turn the heat down and add the cream and nutmeg.
7. Stir and add parmesan cheese, a teaspoon of salt and pepper. Adjust as desired. Stir until sauce thickens.
8. Mix pasta with sauce.
9. Top with parmesan cheese.

So that’s going to wrap it up for this tasty food chiken mushroom carbonara recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!