low fat Chicken Carbonara | how to make good Chicken Carbonara

Gordon Lindsey   23/05/2020 22:00

Chicken Carbonara
Chicken Carbonara

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken carbonara. It is one of my favorites food recipe. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Carbonara is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken Carbonara is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chicken carbonara using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Carbonara:
  1. Take 5 ounces chicken tenderloin (2 pieces)
  2. Make ready 1/2 ounce chopped prosciutto ham
  3. Get 2 ounces cooked red lentil penne
  4. Get 1 ounce chopped baby Bella mushrooms
  5. Make ready 1 ounce chopped baby spinach
  6. Take 1/3 cup sweet frozen peas
  7. Get 1/2 cup fat free half & half
  8. Prepare 2 tbsp grated Parmesan cheese
  9. Get 2 chopped garlic cloves
Instructions to make Chicken Carbonara:
  1. Over med high heat in a stainless steel pan start cooking prosciutto
  2. Add in mushroom and garlic
  3. Add chicken tenderloin and cook thoroughly, remove from pan
  4. Add in half & half reduce
  5. Add in spinach and allow to wilt
  6. Add cooked pasta and peas reduce liquid before removing from heat. Place in a serving dish and place chicken on top
  7. MFP information

So that’s going to wrap this up for this awesome food chicken carbonara recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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