homemade Tofu Carbonara recipes | how to cook Tofu Carbonara

Tommy Fox   19/05/2020 23:56

Tofu
Carbonara
Tofu Carbonara

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a Best dish, tofu carbonara. One of my favorites food recipe. This time, I am going to make it a bit unique. This will be really delicious.

Tofu Carbonara is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Tofu Carbonara is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tofu carbonara using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu

Carbonara:

  1. Get 1 pack(about 300 g)… TOFU
  2. Prepare 1 … Egg
  3. Take 2 Tbsp(10 g)…Cheese powder
  4. Take 1/2 tsp(1 g)…Black pepper
  5. Prepare 40 g…Bacon
  6. Make ready 1 …Garlic
  7. Make ready 1 Tbsp(15 cc)…Olive oil
  8. Get 1000 cc…Water
  9. Take 2 tsp(10 g)….Salt
  10. Take Silk type tofu is recommended
Instructions to make Tofu

Carbonara:

  1. Slice bacon about 1 mm. - Crush Garlic. - Cut tofu to 8 pieces of block. - (Leave tofu in the pack is easy for cut.) - - My mother puts tofu on the palm and cuts it, but it doesn't have to be really.
  2. Break the eggs and put them in the bowl. - Add cheese powder and black pepper and mix well.
  3. Pour 15 cc of oil into a frying pan, add garlic and warm over medium heat (about 1 minutes). - When garlic slightly char, add bacon and stir fry (about 2 minutes). - Add it to the egg sauce bowl.
  4. Boil 1 liter of hot water and add salt. - Change the fire to medium heat and boil the tofu for 3 minutes. - Hold egg sauce bowl on top of pot, and mix while warming with steam heat. - (If you do this way, the sauce will become gravy sauce.)
  5. When it is time, transfer the tofu to the colander. (Discard hot water) - Add tofu to the egg sauce bowl and coat the sauce overall. - Let's work with soft touch. - If the power is too strong, tofu will collapse. - (It does not affect the taste even if it collapses)
  6. This is finish! - Let's enjoy smooth taste!

So that is going to wrap this up with this unique food tofu carbonara recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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