Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a Good dish, orecchiette carbonara. One of my favorites food recipe. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Orecchiette Carbonara is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Orecchiette Carbonara is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have orecchiette carbonara using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Orecchiette Carbonara:

1. Get 2 servings pasta
2. Take 6 slices bacon, cut into slivers, OR sausage OR ham
3. Make ready 1/2 onion, diced
4. Make ready 2 cloves garlic, grated
5. Prepare 2 eggs, room temperature
6. Prepare 1/2 cup Parmesan
7. Make ready 1/2 cup pasta water
8. Make ready 1/2 cup frozen peas
9. Make ready to taste Black pepper
10. Take Parm and parsley, for serving

Instructions to make Orecchiette Carbonara:

1. Fry meat in a medium sized frying pan. I used sausage because that’s what I had in the fridge. Salt and boil pasta water.
2. Add onions, fry for 2 mins. Add garlic, fry for 20 seconds, then turn off heat. Meanwhile, cook pasta to al dente (1-2 mins less than what it says on the package). Defrost peas in cold water, and drain.
3. Whisk the two eggs, add pepper and 1/2 cup parm. When the pasta is almost done, use a coffee mug or glass measuring cup to scoop up half a cup of the starchy pasta water; slowly add this to the egg mixture.
4. Drain the pasta. Add the peas to the meat/onion/garlic mixture. Turn the stove back on to low. Add the egg mixture to the pan. Add the pasta and stir until sauce thickens. Serve with more parm and parsley, if desired.

So that’s going to wrap it up for this creative food orecchiette carbonara recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!