Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a tasty dish, pasta carbonara. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pasta Carbonara is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Pasta Carbonara is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pasta carbonara using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara:

1. Get 1 small box of linguini pasta
2. Prepare 3 egg yolks
3. Prepare Pinch cumin
4. Get 8-10 slices bacon
5. Get Pasta water
6. Get 3 tablespoons grated Parmesan
7. Take Pinch salt & pepper

Steps to make Pasta Carbonara:

1. First set aside your egg mixture. In a bowl mix your egg yolk with the Parmesan, pepper, salt & pinch of cumin for taste.
2. Cut bacon into small pieces & fry your bacon in a large pan. Do not remove oil!! You will need it.
3. Boil pasta water with salt. After water is boiling, input the linguini and stir for about 9 minutes. Make sure it is “al dente”. Aka: not over cooked.
4. Before draining the pasta, SAVE half a cup of pasta water.
5. Input the half a cup of pasta water to your egg mixture & stir for a few minutes.
6. Put the drained pasta on the bacon pan and stir for a few minutes so the bacon and the oil mix well with the pasta.(On LOW heat)
7. Lastly, TURN OFF the stove and input your egg/pasta water mixture to the pan with the pasta and bacon. Mix for 3 minutes. Bon apetito.

So that’s going to wrap it up for this unique food pasta carbonara recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!