Recipe of Super Quick Homemade Caramel and Pecan Oatmeal Cookies

Jose Curry   04/07/2020 23:55

Caramel and Pecan Oatmeal Cookies
Caramel and Pecan Oatmeal Cookies

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, caramel and pecan oatmeal cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Caramel and Pecan Oatmeal Cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Caramel and Pecan Oatmeal Cookies is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have caramel and pecan oatmeal cookies using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Caramel and Pecan Oatmeal Cookies:
  1. Prepare 1 cup butter (softened)
  2. Take 1 c yuup granulated sugar
  3. Take 1 cup packed brown sugar
  4. Prepare 1 teaspoon salt
  5. Make ready 1 teaspoon baking powder
  6. Make ready 1/2 teaspoon baking soda
  7. Get 1 teaspoon ground cinnamon
  8. Make ready 2 eggs
  9. Get 2 teaspoons vanilla extract
  10. Prepare 1 1/2 cups flour
  11. Make ready 3 cups rolled oats
  12. Get 11 -oz package caramel baking bits
  13. Take 1 cup pecans, toasted and coarsely chopped
Instructions to make Caramel and Pecan Oatmeal Cookies:
  1. Preheat oven to 350° and line cookie sheet with parchment paper; set aside.
  2. In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, brown sugar, salt, baking powder, baking soda, and cinnamon; beat until combined, scraping sides of bowl occasionally.
  3. Beat in eggs and vanilla until combined.
  4. Beat in as much flour as you can with the mixer. Using a wooden spoon, stir in the remaining flour, oats, caramel baking pieces, and pecans.
  5. Using a small ice cream scoop, drop 1 1/2-inch mounds of dough 2 inches apart onto prepared cookie sheets.
  6. Bake for 11 to 12 minutes or until the edges are light brown, and enjoy!!

So that’s going to wrap it up with this special food caramel and pecan oatmeal cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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