Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a unique dish, fettuccine carbonara. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fettuccine Carbonara is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Fettuccine Carbonara is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fettuccine carbonara using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fettuccine Carbonara:

1. Get 1 box (12 oz.) fettuccine noodles
2. Prepare 1 cup frozen green peas
3. Get 1 jar Ragu® Cheesy Light Parmesan Alfredo Sauce
4. Make ready 4 slice turkey bacon, crisp-cooked and crumbled

Steps to make Fettuccine Carbonara:

1. Cook fettuccine according to package directions, adding peas during last 2 minutes of cooking; drain and set aside.
2. Heat Light Parmesan Alfredo Sauce in 2-quart saucepan; stir in bacon.
3. Toss sauce with hot fettuccine and peas. Sprinkle, if desired, with ground black pepper and grated Parmesan cheese.
4. Prep time: 10 min Cook Time: 15 min

So that is going to wrap it up for this Good food fettuccine carbonara recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!