Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a Easy dish, pasta carbonara. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pasta carbonara is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Pasta carbonara is something which I have loved my whole life.

Pasta alla carbonara) — спагетти с мелкими кусочками бекона (в оригинале, гуанчиале или панчеттой), смешанные с соусом из яиц, сыра пармезан и пекорино романо, соли и свежемолотого чёрного перца. One Pan Pasta (паста и соус в одной сковороде). Your pasta water should taste like the ocean.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pasta carbonara using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pasta carbonara:

1. Make ready 1 packages fettuccini
2. Take 1 packages bacon
3. Prepare 2 cup sliced mushrooms
4. Prepare 4 egg yokes
5. Make ready 1 cup parmesan cheese
6. Get 1 cup tomatoes , grape or cherry size. Any small tomato
7. Make ready 1/2 cup frozen peas
8. Get salt
9. Make ready 1 tbsp black pepper
10. Make ready 1 cup diced onion

Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan.

Instructions to make Pasta carbonara:

1. Cook pasta according to directions, preheat the oven to 450 and cook tomatoes and mushrooms on large cookie sheet for 15 to 20 minutes until they begin to pop.
2. Chop bacon into small bite size pieces, cook until brown then remove and place on paper towel to drain. Saute onions in bacon grease until brown.
3. In large serving bowl add egg yolks, Parmesan cheese and pepper. Mix until combined.
4. Add peas during the last minute of pasta cooking time. Drain pasta add to egg and cheese mixture, then combine all other ingredients. Make sure to mix thoroughly to coat all the noodles. Make sure to use the tomatoes dripping from pan too.

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