Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a awesome dish, pasta carbonara. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pasta Carbonara is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Pasta Carbonara is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have pasta carbonara using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Carbonara:

1. Take 1 packet Taglietelle Pasta
2. Make ready 400 gm diced bacon
3. Prepare 2 Portabello Mushroom
4. Prepare 1 cup double cream
5. Prepare 1 bunch coriander
6. Get 2 eggs
7. Prepare 2 cloves garlic

Instructions to make Pasta Carbonara:

1. Boil Pasta in salt water and butter till el dente
2. In seperate pan/wok, fry the diced bacon till dry.
3. Add the portabello mushrooms, garlic, and diced onions to the fried bacon.
4. Once cooked, add the pasta to the bacon mushroom mix and stir.
5. In a seperate bowl, mix the two eggs and cream and milk and add to the pasta bacon mushroom mix
6. Add coriander at the end for garnish. And enjoy your pasta carbonara

So that’s going to wrap this up for this tasty food pasta carbonara recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!