Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a instant dish, pasta carbonara. One of my favorites food recipe. For mine, I am going to make it a bit unique. This will be really delicious.

Pasta Carbonara is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Pasta Carbonara is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have pasta carbonara using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara:

1. Make ready 1 pound peppered bacon (from the butcher), cut into 1/4-inch pieces
2. Prepare 4 eggs
3. Prepare 1 cup grated Parmigiano-Reggiano cheese
4. Get 1 cup grated Romano cheese
5. Prepare 1 pound pasta of your choice
6. Make ready 1 teaspoon ground black pepper, or to taste
7. Get 1 cup reserved pasta water, more as needed

Steps to make Pasta Carbonara:

1. Cook bacon until it has reached desired crispiness.
2. Whisk eggs, Parmigiano-Reggiano cheese, Romano cheese, and ground black pepper in a bowl. Set aside.
3. Bring a large pot of lightly salted water to a boil. Cook pasta in the boiling water, stirring occasionally until cooked through but slightly firm to the bite. Drain, reserving 1 cup of the pasta water.
4. Combine 1 cup of reserved pasta water and drained pasta with the bacon; stir to combine.
5. Slowly pour egg mixture into the pasta mixture; cook, stirring constantly until the egg mixture forms a thick sauce, 1 to 2 minutes. Remove from heat.
6. Serve with parsley and enjoy!

So that’s going to wrap this up for this creative food pasta carbonara recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!