Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, thermomix basic tomato / pasta / pizza sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thermomix basic tomato / pasta / pizza sauce is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Thermomix basic tomato / pasta / pizza sauce is something which I’ve loved my whole life.

This basic tomato sauce is a must in every fridge, make ahead and use as a base for pasta sauces, Ratatouille, pizzas. Have you ever avoided making something because it seems like too much effort The reason I was making pasta sauce was an unexpected tomato surplus. I had one kilo of I also reserved some pasta sauce for our pizza night.

To begin with this particular recipe, we have to prepare a few components. You can cook thermomix basic tomato / pasta / pizza sauce using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Thermomix basic tomato / pasta / pizza sauce:

1. Get 6 cloves garlic (ca. 15-25g)
2. Prepare 20 g olive oil
3. Make ready 3 g dried oregano (ca. 1tbs)
4. Get 4 g dried basil (ca. 1tbs)
5. Take 1800 g canned whole tomatoes
6. Get 5 g salt (ca. 1 tsp)
7. Get 1/4 tsp ground pepper
8. Get 100 g concentrated tomato paste
9. Get to taste salt, pepper
10. Get 8 g fresh basil leaves
11. Prepare 40 g xilitol

Sure you can open up a jar of Ragú or get a little fancy with some Newman's Own. But making your own basic tomato sauce is kind of shockingly easy and well worth your while. Basic Tomato Sauce (for Pizzas, Pasta Etc). Once it comes to the boil, remove the pan from heat.

Instructions to make Thermomix basic tomato / pasta / pizza sauce:

1. Garlic 3sec at speed7
2. Add oil and varoma 3min speed1
3. Add tomatoes, dried herbs, salt and pepper
4. Cook with basket on top at 100℃ for 30min speed2
5. Add tomato paste and blend for 10sec speed 5.5
6. Chop basil leaves, add with xilitol or sugar to tmx.
7. Program 100℃ for 15min speed2 with basket on lid
8. If you like the pasta sauce like this, continue by adding it to a skillet with fried peppers or fried seitan to get a bolognese sauce or use it as your tomoto base for a lasagne. For pizza the sauce should thicken a bit more and I recommend cooking it 30-60 minutes longer at 100℃ speed1.
9. Here my Bolognese sauce with rosemary marinated tofu

This pizza sauce is made with fresh tomatoes, garlic and basil. I feel homemade sauces are always better and in terms of taste and flavor, beat Apart from pizza, the sauce also works well with pasta. just toss the cooked pasta & steamed/sauted veggies in the sauce. Top with some cheese and bake. This is a collection of Thermomix Recipes created by Valerie Lugonja: A Canadian Foodie and Sales Consultant. Please find the THERMOMIX RECIPE MENU BAR just above the green recipe menu bar and under the words "A Canadian Foodie".

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