Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie burger. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veggie Burger is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Veggie Burger is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have veggie burger using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Burger:
Take 1 large sweet potato
Make ready 1 tablespoon flaxseed meal
Make ready 1/2 head cauliflower
Make ready 1/2 head broccoli
Take 1 cup carrot
Take 5 clove garlic
Take 1/2 onion
Make ready 1/3 cup pumpkin seeds
Get 1/3 cup walnut
Make ready 2 tablespoon cayenne
Make ready 2 tablespoon garlic powder
Prepare 2 tablespoon vegetable seasoning
Make ready 1 tablespoon white pepper powder
Get 1 teaspoon cumin
Make ready 1 teaspoon salt
Take 1/2 cup coriander
Instructions to make Veggie Burger:
Bake sweet potato in the oven.
Soak flaxseed meal in 3 tablespoon water.
Grind cauliflower and broccoli in a food processor. Strain using cheese cloth to remove excess water. Put in a bowl.
Grind carrots, garlic, walnuts, pumpkin seeds and onion. Mix with remaining ingredients.
Scoop out the sweet potato flesh and mix altogether.
Combine with all seasonings and mix in coriander.
Form patties and freeze until using.
Bake on high for 15 minutes then flip and bake for another 15 minutes until patties are firm and golden.
So that is going to wrap this up with this special food veggie burger recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!