Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, egg-in-a-hole french toast. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Season mixture with salt and pepper then stir in cheese. Dunk each slice of bread into the mixture to coat, then shake off excess egg mixture and place in hot pan. Grilled cheese is dipped in French toast batter, a hole is cut in the center, and is cooked with an egg in the hole in this brunch sandwich.

Egg-In-A-Hole French Toast is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Egg-In-A-Hole French Toast is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have egg-in-a-hole french toast using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg-In-A-Hole French Toast:

1. Prepare 4 slices bread (I used the sweet Hawaiian bread)
2. Get 4 tbsp. butter, divided
3. Prepare 8 large eggs, divided
4. Get 1/2 c. milk
5. Get kosher salt
6. Prepare Freshly ground black pepper
7. Make ready 1 c. shredded white Cheddar
8. Get 1 tbsp. finely chopped chives, for garnish

Golden French toast sprinkled with sugar and cinnamon and topped with perfectly cooked eggs baked right in the middle. They have huge portion sizes, the best toast of your life, and their eggs are phenomenal. I don't get how you can go out for something as simple as some eggs and toast and. French Toast Egg Puff by Sugar Free Like Me.

Steps to make Egg-In-A-Hole French Toast:

1. Use a small glass or a biscuit cutter to cut big holes from the center of each bread slice. Toast the centers to use as dippers.
2. In a large nonstick pan over medium heat, melt 2 tablespoons butter.
3. In a large bowl, whisk together 4 eggs and milk. Season mixture with salt and pepper then stir in cheese. Dunk each slice of bread into the mixture to coat, then shake off excess egg mixture and place in hot pan. Repeat with remaining ingredients, working in batches if not all slices fit in the pan.
4. Cook until golden, about 2 minutes, then flip and crack an egg into each slice. Season egg with salt and pepper, and continue to cook until the egg is cooked to your liking, about 4 minutes for medium.
5. Remove from heat and garnish with chives. Serve warm with the reserved toasted centers.

Upgrade your egg-in-a-hole by putting an egg in the center of French toast and serve with a side of sizzling bacon! This brunch recipe is the perfect balance of sweet and savory. Using a small glass or cookie cutter, cut a circle out of the center of the bread. In a shallow dish, whisk together egg whites, cinnamon, vanilla, milk, and sweetener. Boyers, whose son is also living with the same condition, then shared his chance encounter with Bentley's mother Ashley, who couldn't contain her excitement.

So that’s going to wrap it up with this exceptional food egg-in-a-hole french toast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!