Recipe of Quick Olive Oil Granola With Dried Apricots and Pistachios

Emma Conner   07/09/2020 03:49

Olive Oil Granola With Dried Apricots and Pistachios
Olive Oil Granola With Dried Apricots and Pistachios

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, olive oil granola with dried apricots and pistachios. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Olive Oil Granola With Dried Apricots and Pistachios is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Olive Oil Granola With Dried Apricots and Pistachios is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook olive oil granola with dried apricots and pistachios using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Olive Oil Granola With Dried Apricots and Pistachios:
  1. Make ready 3 cup old-fashioned rolled oats
  2. Make ready 1 1/2 cup raw pistachios, hulled
  3. Get 1 cup raw pumpkin seeds, hulled
  4. Get 1 cup Coconut chips
  5. Get 3/4 cup pure maple syrup
  6. Prepare 1/2 cup extra virgin olive oil
  7. Take 1/2 cup packed light brown sugar
  8. Prepare 1 tsp kosher salt
  9. Make ready 1/2 tsp ground cinnamon
  10. Prepare 1/2 tsp ground cardamom
  11. Make ready 3/4 cup chopped dried apricots
Instructions to make Olive Oil Granola With Dried Apricots and Pistachios:
  1. Preheat oven to 300°F
  2. In a large bowl, combine oats, pistachios, pumpkin seeds, coconut chips, maple syrup, olive oil, brown sugar, salt, cinnamon and cardamom
  3. Spread mixture on a rimmed baking sheet in an even layer and bake for 45 minutes, stirring every 10 minutes, until golden brown and well toasted.
  4. Transfer granola to a large bowl and add apricots, tossing to combine. Serve with ricotta and fruit, if desired.

So that’s going to wrap it up with this special food olive oil granola with dried apricots and pistachios recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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