Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, southwest shrimp ceviche. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Southwest Shrimp Ceviche is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Southwest Shrimp Ceviche is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook southwest shrimp ceviche using 13 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Southwest Shrimp Ceviche:

1. Make ready 1 packages Salad shrimp
2. Prepare 2 Avocados diced
3. Get 1 can Black beans
4. Get 1 can Corn
5. Make ready 1 bunch Fresh cilantro
6. Make ready 1/2 packages Cherub tomatoes cut in half
7. Make ready 1 cup Extra-virgin olive oil
8. Get 1 Juice of lemon
9. Take 1 Juice of lime
10. Make ready 1 cup Finely chopped red onion
11. Take 2 Serrano peppers cleaned & finely chopped
12. Get 1/4 tsp Kosher salt
13. Make ready 1/4 tsp Pepper

Instructions to make Southwest Shrimp Ceviche:

1. Chop and dice said ingredients, then toss together in large bowl. Serve with favorite chip or cracker.

So that’s going to wrap it up for this special food southwest shrimp ceviche recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!