recipes for Parmesan Risotto | how long to bake Parmesan Risotto

James Goodwin   20/09/2020 07:55

Parmesan Risotto
Parmesan Risotto

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a Best dish, parmesan risotto. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Parmesan Risotto is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Parmesan Risotto is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have parmesan risotto using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Risotto:
  1. Take 1 cup Arborio rice
  2. Prepare 2 tbsp Butter
  3. Prepare 1 tbsp Evoo
  4. Get 3 1/2 cup of hot chicken stock
  5. Take 1/2 cup Onion diced
  6. Make ready 2 clove Garlic minced
  7. Take 2 tbsp Chopped fresh parsley
  8. Get 1/2 cup Freshly grated Parmesan cheese
Steps to make Parmesan Risotto:
  1. Heat olive oil and butter in a medium sauce pot. Add rice and sauté for 3 minutes stirring constantly
  2. Add garlic, onion, salt and pepper. Cook for 2 minutes.
  3. Add 1 cup of hot stock and cook stirring constantly until absorbed
  4. Add another cup of stock and stir frequently until absorbed.
  5. Add 1 cup of stock stirring until absorbed
  6. Add remaining 1/2 cup of stock and stir until mixture thickens. Then add Parmesan cheese and parsley mix well.
  7. Plate and serve with a drizzle of evoo

So that is going to wrap it up for this awesome food parmesan risotto recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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