Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp ceviche. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp Ceviche is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Shrimp Ceviche is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp ceviche using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shrimp Ceviche:

1. Make ready 1 cup Onion
2. Prepare 1 cup Tomatoes
3. Take 1 1/2 tbsp Cilantro
4. Prepare 1 tsp Lime
5. Make ready 1 pinch Salt
6. Prepare 1 cup Large shrimp, cut in halves

Instructions to make Shrimp Ceviche:

1. Rinse vegetables
2. Dice onions
3. Dice tomatoes
4. Cut large shrimp into halves or thirds (however you prefer)
5. Soak shrimp in lime juice (fresh or bottled) for 30 minutes
6. Put tomatoes and onions into a tumbler or bowl for mixing, then add a dash of salt and cilantro
7. Pour lime soaked shrimp into mixture and mix or stir well
8. Chill dish for an hour then serve cold

So that’s going to wrap this up for this exceptional food shrimp ceviche recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!