Recipe of Award-winning Red Velvet jelly Cake

Lydia Lee   13/09/2020 02:05

Red Velvet jelly Cake
Red Velvet jelly Cake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red velvet jelly cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Red Velvet jelly Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Red Velvet jelly Cake is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have red velvet jelly cake using 8 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Red Velvet jelly Cake:
  1. Prepare 250 gmFlour(Maida)
  2. Take 1 Cupmilk
  3. Get 100 gm butter,55g.red colouring
  4. Get 1 tbsp soda, 1Cup baking powder, 2tbsp coco powder
  5. Prepare 1 vanilla essence,
  6. Take Jelly 1cup,White chocolate, heavy cream
  7. Make ready Whip cream,2tbsp auger syrup
  8. Prepare Powdered sugar
Instructions to make Red Velvet jelly Cake:
  1. Preheat microwave at 180 for 10 minutes
  2. Mix all ingredients until butter is smooth
  3. Pour in to greased and dusted mould and bake at 180 degrees for 30 minutes
  4. Until a toothpick inserted in center comes out clean.
  5. Whip cream icing Method.
  6. Pour one cup of whip cream Ina bowl.place the bowl in to a large bowl.
  7. Half foiled with ice cubes. Whip on slow speed till the cream
  8. Begins to thicken add 3 to 4 tbsp powered sugar
  9. Gradually and beat till the tick
  10. Keep the in freezer for half hour take out beat again.
  11. Place in refrigerator till use.
  12. Brush some suger syrup
  13. Cover the cake with cream put the crumbs on the side.
  14. Note-Syrups for cake (ingredients)
  15. 1cup water powdered sugar taste 1tbsp essence.
  16. Mix all the ingredient.ready Syrupes
  17. Spread white chocolate n red jelly and set in refrigerator for 30 min
  18. Ready to serve red jelly velvet cake

So that is going to wrap this up with this exceptional food red velvet jelly cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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