Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a Authentic dish, instant pot risotto. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Risotto is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Instant Pot Risotto is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have instant pot risotto using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Risotto:

1. Get 2 tbsp butter
2. Take 1 bunch fresh thyme
3. Prepare 1 shallot, diced
4. Get 3 cloves garlic, minced
5. Prepare 1/4 cup dry white wine
6. Make ready 2 cups arborio rice
7. Prepare 3 3/4 cups chicken broth, warmed
8. Make ready 3/4 cup fresh grated parmesan
9. Get 1/2 tsp salt
10. Prepare to taste Fresh ground black pepper

Instructions to make Instant Pot Risotto:

1. Set instant pot in saute mode, and add butter and shallots. After cooking for 2 to 3 minutes, add garlic and thyme.
2. Add white wine and deglaze the pot, then cook until mostly burned off. Add arborio rice and toast until fragrant. Do not brown rice.
3. Add warm chicken broth, then close instant pot and set to high pressure for 5 minutes.
4. Once instant pot is done, set to quick release. Open pot and remove bunch of thyme. Stir in parmesan, salt, and fresh ground pepper. Serve immediately.

So that’s going to wrap it up with this Easy food instant pot risotto recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!