Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kale/carrot salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kale/carrot salad is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Kale/carrot salad is something that I’ve loved my entire life.

If you love salads, then you will absolutely fall in love with this one! It's healthy and delicious, and it will get you your summer body in no time! Add kale and carrot; toss and season.

To begin with this particular recipe, we have to prepare a few components. You can cook kale/carrot salad using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kale/carrot salad:

1. Make ready Bunch kale
2. Prepare 1 can chick peas, roasted
3. Take 2 medium shredded carrots
4. Prepare 1 Avacado
5. Make ready 5 soaked and shredded almonds
6. Take 2 oz pumpkin seeds
7. Take Dressing
8. Make ready 1/4 cup mayo
9. Make ready 1 tsp dijon mustard
10. Take 1 tsp anchovy paste
11. Get 1 seeded and diced jalapeno pepper
12. Take 2 tbsp lemon juice
13. Make ready 2 chopped garlic cloves

This Apple, Beet, Carrot and Kale Salad is fresh, vibrant and healthy. Give your salad a healthy kick with this Spicy Roasted Cauliflower, Kale and Carrot Salad! This healthy, vegan Carrot and Beet Kale Salad is made with spiced potatoes, baked tofu, carrot Disclosure: This post may contain affiliate links. This vegan Carrot Beet Kale Salad with Roasted.

Instructions to make Kale/carrot salad:

1. For roasted chickpeas, drain the can of chickpeas and pat dry them with paper towel
2. Roast the chickpeas at 425° F for 30 minutes.
3. Get all the ingredients together for the salad, kale, chickpeas, carrots, avacado, almonds and pumpkin seeds.
4. For dressing, mix mayo, dijon mustard, anchovy paste, jalapeno peppers, garlic and lemon juice.
5. Pour the dressing on top of the salad, mix and enjoy!

This kale carrot salad is so tasty and hearty, it'll def be your new potluck or packed lunch go-to. The veggies are roasted and the kale is sturdy so it's a make-ahead dream. The key is to hit the hot. A colorful chopped kale salad bursting with Asian flavors, including ginger, cilantro, Thai basil and It's loaded with crisp carrots, bell pepper and snap peas, and balanced with creamy avocado and. Salad with kale, chickpea, carrot, beetroot and red onion.

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