Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, red velvet cake w/fondant. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Red Velvet Cake w/fondant is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Red Velvet Cake w/fondant is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have red velvet cake w/fondant using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Red Velvet Cake w/fondant:
Get 21/2 cups Flour
Get 1/2 cup Unsweetened chocolate
Get 1 tsp Baking soda
Make ready 1/2 tsp Salt
Make ready 1 cup Butter , softened
Take 2 cups sugar Granulated
Prepare 4 Eggs
Make ready 1 cup Sour cream
Get 1/2 cup Milk
Take 1 ounce Red food color
Make ready 2 tsps Vanilla extract
Make ready Vanilla cream cheese frosting:
Get 1/4 cup Butter , softened
Get 2 tbsps Sour cream
Get 2 tsps Vanilla extract
Make ready 400 gms Icing sugar
Steps to make Red Velvet Cake w/fondant:
Preheat oven to grease and flour roundcake pans. Sift flour, coco powder, baking soda and salt. Set aside.
Beat butter and sugar in a large bowl until light and fluffy. Add eggs one at a time. Mix in sour cream, milk, food color and vanilla extract. Add sifted flour And pour the batter into the prepared tins.
Bake for approx 40 minutes. Remove from oven and cool for some time. Transfer to wire rack and let the cakes cool completely.
For the Frosting, beat cream cheese, butter, sour cream and vanilla in a large bowl until light and fluffy. Gradually beat in the icing sugar until smooth. Fill and frost cooled cake with frosting.
Cover with rolled fondant as this will give a different look and feel to the cake for any special occasions (Fondant ingrediants and preparation method is available in other recipes like Prunes Cake, etc).
So that is going to wrap it up with this exceptional food red velvet cake w/fondant recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!