Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, roasted spicy pumpkin seeds. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted spicy pumpkin seeds is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Roasted spicy pumpkin seeds is something which I’ve loved my entire life.

Roasted pumpkin seeds are seasoned with a hint of spice and garlic in this easy fall recipe. Reviews for: Photos of Spicy Roasted Pumpkin Seeds. More Ways to Flavor Your Pumpkin Add a few teaspoons of your favorite herb or spice blend after tossing the seeds with the oil and before roasting.

To begin with this particular recipe, we must first prepare a few components. You can cook roasted spicy pumpkin seeds using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Roasted spicy pumpkin seeds:

1. Make ready 2 cup pumpkin seeds
2. Take 2 cup water
3. Prepare 1/2 tbsp salt ( optional )
4. Make ready 1/2 tbsp dried pepper flakes or whatever spice you like
5. Take 1/2 tbsp evvo or spray ( you can use less if you prefer )

Spicy roasted pumpkin seeds are healthy to snack on. They are also delicious on top of soups and salads! Time is flying, we are in second half of October already. I decided to make these spicy roasted pumpkin seeds from the seeds that were left after roasting my pumpkin.

Instructions to make Roasted spicy pumpkin seeds:

1. get seeds from pumpkin. clean good. take a bowl of cold water and soak the seeds with the salt and pepper flakes. this takes time to do. let soak for half hour, then microwave for one minute stir and repeat this process twice. so let sit then microwave one min. let soak over night.
2. preheat oven 325. get a baking sheet and line with foil. drain the seeds and spread on baking sheet. sprinkle the evvo over the seeds ( add extra flavor but sprinkling the same seasonings the you used to soak the seeds with. mix the seeds so everything is evenly coated. spread the seeds out and bake for 25-30 mins. stir half way through cooking.

Put those pumpkins to good use! First, lay out your supplies: a trash bag. I normally eat pumpkin seeds simply roasted with salt, but this one time I felt like going a tad crazy, and serve them at a party as a snack. I roasted them all, but while I kept part of them "simple", to use in soups or bread. One thing that isn't boring are these roasted spicy seasoned pumpkin seeds.

So that’s going to wrap this up with this special food roasted spicy pumpkin seeds recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!