Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a Best dish, baked banana bread (roti gedhang). One of my favorites food recipe. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked Banana Bread (ROTI GEDHANG) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Baked Banana Bread (ROTI GEDHANG) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked banana bread (roti gedhang) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Banana Bread (ROTI GEDHANG):

1. Prepare 45 gr butter
2. Prepare 105 gr sugar
3. Make ready 1 pc egg
4. Get 1/2 tsp vanilla powder
5. Make ready 90 ml thick coconut milk
6. Make ready 85 gr ripe bananas
7. Make ready 95 gr flour
8. Make ready 1/3 tsp baking soda
9. Make ready 1/2 tsp lemon juice
10. Get SAUCE
11. Take 30 gr butter
12. Make ready 55 gr grated cheese
13. Take 115 gr refined sugar

Instructions to make Baked Banana Bread (ROTI GEDHANG):

1. Preheat the oven to 135°C and prepare a baking sheet, spread with butter and sprinkle flour evenly. In a small bowl, combine the mashed bananas and lemon juice. In another bowl, mix flour and baking soda.
2. Beat butter and sugar until well blended and sugar becomes smooth. Add the eggs, vanilla and coconut milk. Whisk until fluffy.
3. Add mashed bananas, whisk constantly until well blended.
4. Add the flour mixture little by little. After wrapping, pour the batter into the pan and bake in oven for 45 minutes or until done (check with a toothpick).
5. While waiting for the dough is cooked, make the sauce. Melt the butter and sugar until the sugar dissolved and then turn off the heat, put in the grated cheese and stir quickly until well blended — the flame is purposely turned off, so that there is no bubbling when the cheese is inserted.
6. Remove the bread from the oven, then pour the cheese sauce on top. Can be served hot or cold.
7. Ready to be enjoyed during the event with family and friends.

So that is going to wrap this up with this unique food baked banana bread (roti gedhang) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!