Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, red velvet cake-2. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Red velvet cake-2 is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Red velvet cake-2 is something that I’ve loved my whole life.

Red velvet cake is a subtle chocolate cake flavored with buttermilk and vinegar then enhanced in color with red food coloring. Red velvet cake isn't just a chocolate cake with red food coloring added. In fact, the original red velvet cake got its name because the buttermilk and the vinegar naturally bring out the red undertones in the cocoa powder, giving the cake a red tint.

To begin with this recipe, we have to first prepare a few components. You can cook red velvet cake-2 using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Red velvet cake-2:

1. Prepare 150 gms butter
2. Get 150 gms sugar
3. Take 1 tsp vanilla extract
4. Get 3 eggs
5. Take 4 tbs yoghurt
6. Prepare 1-2 red Food coloring drops
7. Prepare 150 gms flour
8. Take 50 gms cocoa
9. Get 1 tbs milk
10. Prepare 2 tsp baking powder

The First red velvet cake that I've made and that it's not a disaster! It's a creamcheese frosting And I've decide to decorate the cake with some strawberries! I must say that my BF and room mates did enjoyed it ! A Red Velvet Cake is instantly recognizable with its bright red color offset by a white Cream Cheese Frosting.

Steps to make Red velvet cake-2:

1. Cream butter and sugar till fluffy
2. Add eggs, vanilla, and the rest of the liquids.
3. Sift the dry ingredients into the mixture and combine well.
4. Bake till a knife passes clean through.

There are many theories as to its origin. Once the Red Velvet Cake has been baked and cooled, I like to chill the layers in the refrigerator until firm before filling and frosting the cake. Red Velvet Cake - an elegant and moist layered cake baked from scratch with a chocolate buttery cake tinted red. An iconic cake with great texture, flavors and frosting! It is a half kg classic Red Velvet Cake that will arrive freshly baked at your doorstep.

So that’s going to wrap it up with this special food red velvet cake-2 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!