Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, chicken lo-mein. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Lo-Mein is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken Lo-Mein is something which I have loved my entire life. They’re fine and they look wonderful.

Chicken Lo Mein is a classic takeout dish we've all probably enjoyed. We find, however, that it's getting harder than ever to get a good lo mein these days! Hence the need for this recipe.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken lo-mein using 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Chicken Lo-Mein:

1. Take 2 packets pancit kanton
2. Get 8 chicken tenderloin grilled , frozen
3. Get 4 cloves garlic
4. Get 1/2 inch ginger piece
5. Prepare 8 shiitake mushrooms
6. Get 10 baby corn canned
7. Get 3 spring onion
8. Take 2 green bell pepper
9. Get 4 Tablespoons soy sauce light
10. Get 1 Tablespoon soy sauce dark
11. Get 2 Tablespoons oyster sauce
12. Prepare 1/4 Teaspoon chicken bouillon cube , crushed
13. Make ready 1/4 Teaspoon sugar
14. Prepare 1/2 Teaspoon red chilli flakes
15. Get to taste salt ,
16. Take 1/2 Teaspoon sesame oil
17. Take oil , as needed

Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, shrimp or wontons. It can also be eaten with just vegetables. Traditionally this is a dry variation of noodle soup.

Steps to make Chicken Lo-Mein:

1. Prepare the lo-mein noodles as per package directions. if using dried noodles (like i have used), cook it till al-dente as per the package directions, and drain. set aside.
2. While the noodles are cooking, you can prep the rest of the ingredients.
3. Cut up the thawed chicken tenderloin into bite size pieces. (i have used pre-grilled tenderloin here, so its already seasoned and half cooked).
4. Dice the shiitake mushrooms, bell pepper and baby corn. finely chop the ginger and garlic.
5. Slice the spring onions into fine rounds. also, slice the white part separately, and the stalks (green part) separately.
6. In a large wok, heat the oil. when the oil is hot, add the red chilli flakes.
7. After about 10 seconds, add the chopped ginger and garlic. stir till translucent.
8. Add the white part of the spring onions, and stir till translucent.
9. Next, add the chicken bouillon and the chopped shiitake mushroom, bell pepper and baby corn. stir well. cook covered on a low heat for about five minutes.
10. Add the chicken tenderloin and stir well. cook covered for about 5 minutes on a medium heat.
11. When the chicken and vegetables are cooked through, add the sugar and increase the heat to high. stir to coat, and alow to caramelize for about two minutes.
12. Next add the light soy, dark soy and oyster sauce. stir well.
13. Check for seasoning at this point. if u need more salt, add it at this stage (note: soy sauce most often will be salty enough).
14. Add the drained lo-mein noodles and toss well, making sure the sauce and meat-n-veggies are evenly distributed.
15. Lastly, add the sesame oil and stir gently.
16. Now add the spring onion greens (stalks) and toss around. cook for about a minute, just till the greens wilt.
17. Serve, garnished with a sprinkling of the spring onion greens.

You can find lo mein noodles in the Asian foods section of most major supermarkets. If you can't find lo mein, you can substitute linguine or spaghetti. Chicken lo mein is one of those comfort foods like pizza and burgers, that you might crave on many Here is the fun part - how you can make chicken lo mein at home, one that is not only practical and. This chicken lo mein is sauteed chicken and vegetables tossed with egg noodles in a savory sauce. A remake of the take out favorite that tastes even better than the restaurant version!

So that’s going to wrap it up for this special food chicken lo-mein recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!