Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, red velvet cake with cheese cream frosting. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Red Velvet Cake with Cheese Cream Frosting is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Red Velvet Cake with Cheese Cream Frosting is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have red velvet cake with cheese cream frosting using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cake with Cheese Cream Frosting:

1. Take 2.5 cup maida
2. Take 2 egg
3. Get 1 cup curd(250 ml)
4. Get 1 tsp red gel food colour
5. Make ready 11/2 cup sugar
6. Get 1 tsp vanilla extract
7. Get 2 tbsp cocoa powder
8. Take 1 cup oil(250 ml)
9. Get 2 tsp baking powder
10. Make ready 1/2 tsp salt
11. Prepare 1/2 tsp baking soda
12. Take For frosting
13. Take 225 gram Cream Cheese(room temperature)
14. Make ready 100 gram unsalted butter(room temperature)
15. Take 1 tsp vanilla extract
16. Prepare 1 1/2 powdered sugar

Steps to make Red Velvet Cake with Cheese Cream Frosting:

1. Beat the eggs in a bowl and add sugar,curd,oil and best well with a electric or hand beater.
2. Seive and add dry ingredients (maida,baking powder,baking soda,salt,cocoa powder)to the liquid batter.
3. Mix altogether and shift it to a baking tin,lined up with parchment paper.
4. Bake in preheated oven for 40-45minutes in 180 degree c.
5. Once the cake is done,allow it to cool down completely.
6. Meanwhile,prepare cheese cream frosting.
7. Beat the butter for 2 minutes and add cream cheese and beat well with electric beater..While beating add powdered sugar and vanilla extract.
8. Apply it on the cake.Cool for an hour and serve.
9. Use cherry and sprinkles for garnishing.

So that’s going to wrap it up for this special food red velvet cake with cheese cream frosting recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!