Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, chewy and fluffy pancake tower. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chewy and Fluffy Pancake Tower is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chewy and Fluffy Pancake Tower is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chewy and fluffy pancake tower using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chewy and Fluffy Pancake Tower:

1. Make ready 180 grams □ Bread (strong) flour
2. Get 6 grams □ Baking powder
3. Get 30 grams □ Sugar
4. Get 1 grams □ Salt
5. Prepare 2 ★Eggs (large)
6. Prepare 400 ml ★Milk (I recommend unprocessed)
7. Prepare 1 few drops ★Vanilla extract
8. Make ready 1 Heavy cream

Instructions to make Chewy and Fluffy Pancake Tower:

1. Put the □ ingredients in a bowl and mix with a whisk until light and fluffy.
2. Beat the egg and add all the ★ ingredients. Mix with a rubber spatula (you'll get a runny batter)
3. Let rest a bit until it gets bubbly.
4. Fry them in a non-stick pan without oil, taking care not to let them touch off one another. Heat the the pan until until it starts to sizzle, then reduce the heat to low.
5. If you pour the batter from a small height with a ladle, you'll get nicely shaped pancakes.
6. They're ready to flip when bubbles have formed on the surface. When the bottoms have browned, flip over.
7. They're even fluffy when cold! Ridiculously chewy pancakes!
8. Top as desired with whipped cream, butter, maple syrup or fruit to make them look cute.
9. If you have your own pancake recipe, you can just switch out the cake flour for bread flour.
10. Adjust the amount of milk you use according to your particular flour. If you want the pancakes to plump up, use less milk.

So that’s going to wrap this up for this exceptional food chewy and fluffy pancake tower recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!