homemade Homemade Banana Bread | how long to bake Homemade Banana Bread

Pearl Francis   19/05/2020 18:07

Homemade Banana Bread
Homemade Banana Bread

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a creative dish, homemade banana bread. It is one of my favorites food recipe. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade Banana Bread is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Homemade Banana Bread is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have homemade banana bread using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade Banana Bread:
  1. Get 4 VERY ripe Bananas
  2. Prepare 2 1/2 Cups All-purpose flour
  3. Take 1 cup Brown sugar
  4. Prepare 1/2 cup granulated sugar
  5. Prepare 1 stick butter melted
  6. Make ready 2 eggs
  7. Make ready 1 1/2 tsp Vanilla
  8. Prepare 1/2 cup chopped pecans
  9. Prepare 1 tsp salt
Steps to make Homemade Banana Bread:
  1. Preheat oven to 350° (for metal loaf pan) or 320° (glass dishes).
  2. Grease loaf pan or glass dish of your choice with non-stick spray.
  3. Mash bananas and mix in all wet ingredients.
  4. In a separate mixing bowl, mix together dry ingredients. Gently add dry ingredients to the wet mixture; using a hand mixer to mix together.
  5. Pour mixture into a greased pan or baking dish.
  6. Cook until a toothpick inserted in center comes out dry. Make adjustments according to altitude and temp of oven.
  7. Enjoy!

So that’s going to wrap it up for this awesome food homemade banana bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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