Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, mega caramel n&m chovolate chunk cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mega Caramel N&M Chovolate Chunk Cookies is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mega Caramel N&M Chovolate Chunk Cookies is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mega caramel n&m chovolate chunk cookies using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mega Caramel N&M Chovolate Chunk Cookies:

1. Take 2 cups all purpose flour
2. Get 1 teaspoon baking powder
3. Prepare 1/2 teaspoon salt
4. Make ready 8 ounces butter at room temperature. 1 stick
5. Get 1/2 cup granulated sugar
6. Get 1/2 cup packed light brown sugar
7. Make ready 1 large egg and 1 large egg yolk
8. Make ready 1 1/2 teaspoon vanilla
9. Prepare 1 cup Mega caramel filled M&Ms
10. Make ready 3 ounces Ex7 Creamy Lindor Milk Chocolate, in chunks

Steps to make Mega Caramel N&M Chovolate Chunk Cookies:

1. Preheat the oven to 350. Lone baking sheets with parchment papr
2. Whusk together flour, baking powder and salt in a bowl
3. In another large bowl beat butter sugars and vanilla until light and fluffy
4. Add egg and yolk and beat in
5. Add floy and beat until blendeded
6. Fold in M&MS and chocolate chunks
7. Roll into 1 1/2inch balls and flatten tops gent[y with th palm of your hand
8. Bake just until golden 12 to 14 minutes, don’t over cook for chewy ckies

So that is going to wrap it up with this special food mega caramel n&m chovolate chunk cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!