Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted butternut squash soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Butternut Squash Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Roasted Butternut Squash Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted butternut squash soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Butternut Squash Soup:

1. Make ready butternut squash, peeled & chopped
2. Make ready tomatoes, quartered
3. Take red onions, peeled & quartered
4. Make ready red pepper, deseeded & chopped
5. Prepare bulb of garlic
6. Prepare large sprig of rosemary
7. Make ready large sprig of thyme
8. Get Olive oil
9. Get chicken stock

Steps to make Roasted Butternut Squash Soup:

1. Preheat the oven to 200 C. Place all the vegetables in a large roasting tin, top with the garlic and herbs, sprinkle over oil and salt and pepper. Roast for approx 25-30 mins, until the vegetables are soft but not coloured.
2. Tip all the vegetables into a food processor, removing the skins from the garlic, blitz adding the stock a bit at a time, you may not need all of it.
3. Pour the soup a little at a time into a saucepan through a fine sieve, to remove the skins from the vegetables. Reheat, add more stock if necessary and season to taste. I like to serve my soup with a swirl of cream and a few fresh thyme leaves to garnish.

So that’s going to wrap this up for this special food roasted butternut squash soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!