best Moist Chocolate Chip Banana Bread recipe | how to make the best Moist Chocolate Chip Banana Bread

Adele Walker   26/05/2020 23:23

Moist Chocolate Chip Banana Bread
Moist Chocolate Chip Banana Bread

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a Easy dish, moist chocolate chip banana bread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Moist Chocolate Chip Banana Bread is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Moist Chocolate Chip Banana Bread is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist Chocolate Chip Banana Bread:
  1. Prepare 3 ripe mashed bananas
  2. Make ready 3/4 cup granulated sugar
  3. Get 1/2 cup light brown sugar
  4. Make ready 1/2 cup oil
  5. Prepare 1/2 cup whole milk
  6. Get 2 eggs (room temperature)
  7. Take 1 3/4 cup all-purpose flour
  8. Take 1 tsp baking soda
  9. Make ready 1 tsp vanilla extract
  10. Get 1/2 cup semi-sweet chocolate chips
Instructions to make Moist Chocolate Chip Banana Bread:
  1. In a medium bowl, combine the flour and baking soda. Set aside.
  2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined.
  3. Add oil, milk, and eggs. Whisk again for a minute.
  4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined.
  5. Fold in the vanilla extract and the chocolate chips.
  6. Pour the mixture into a greased 9” x 5” loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes.
  7. Let it cool for roughly 30 minutes before serving. Yum 😋
  8. Note: If you don’t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month.

So that’s going to wrap it up with this awesome food moist chocolate chip banana bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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