Recipe of Homemade Butternut Bacon soup * Paleo * Gluten-free * Dairy-free * Egg-free *

Lilly Hanson   08/06/2020 05:39

Butternut Bacon soup * Paleo * Gluten-free * Dairy-free * Egg-free *
Butternut Bacon soup * Paleo * Gluten-free * Dairy-free * Egg-free *

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, butternut bacon soup * paleo * gluten-free * dairy-free * egg-free *. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Butternut Bacon soup * Paleo * Gluten-free * Dairy-free * Egg-free * is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Butternut Bacon soup * Paleo * Gluten-free * Dairy-free * Egg-free * is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook butternut bacon soup * paleo * gluten-free * dairy-free * egg-free * using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Bacon soup * Paleo * Gluten-free * Dairy-free * Egg-free *:
  1. Get butternut squash
  2. Prepare bacon
  3. Prepare stock or water
Instructions to make Butternut Bacon soup * Paleo * Gluten-free * Dairy-free * Egg-free *:
  1. Peel and cube butternut squash. Set aside.
  2. Place bacon strips into a large stockpot and cook until slightly crunchy, mixing occasionally.
  3. Place butternut squash cubes into stockpot with bacon.
  4. Cover entire mixture with stock or water and bring to a boil.
  5. Reduce to a simmer and cook until squash cubes are easily mashed with a fork.
  6. Remove from heat and blend(I use an immersion blender, easier cleanup).
  7. Season to taste, I use salt, pepper, and a taste of chilli powder

So that’s going to wrap this up for this exceptional food butternut bacon soup * paleo * gluten-free * dairy-free * egg-free * recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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