Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, aunt algie' s red velvet cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Aunt Algie' s red velvet cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Aunt Algie' s red velvet cake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have aunt algie' s red velvet cake using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aunt Algie' s red velvet cake:

1. Prepare cake batter
2. Take 2 eggs, room temp
3. Take 1 cup buttermilk
4. Make ready 1 1/2 cup vegetable oil
5. Take 2 bottles red food coloring
6. Prepare 1 1/2 cup sugar
7. Make ready 1 tbsp cocoa powder
8. Take 1 tsp vinegar
9. Get 1 tsp baking soda
10. Prepare 1 pinch salt
11. Get 2 1/2 cup all-purpose flour
12. Take 1 tsp vanilla extract
13. Make ready 1 cup chopped pecans, fine
14. Take cream cheese frosting
15. Take 1 8oz cream cheese
16. Get 1 stick unsalted butter
17. Get 16 oz powdered sugar

Steps to make Aunt Algie' s red velvet cake:

1. Mix eggs, sugar, vanilla, vegetable oil, buttermilk, red food coloring til combined.
2. Sift flour, baking powder, salt, cocoa, and all purpose flour
3. Spray cake pans with non stick spray..or coat can pans with butter and flour being careful to get rid of extra flour from pan
4. Pour batter into pans. Bake 350° for 20 mins.
5. For icing mix cream cheese, butter, vanilla, powdered sugar, and pecans. Ice cake and allow frosting to set in the refrigerator!

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