Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, apple crisp with caramel sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Apple Crisp with Caramel Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Apple Crisp with Caramel Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp with Caramel Sauce:

1. Make ready Apple Filling
2. Take 3-4 Granny smith apples
3. Take 3 Tablespoon butter, melted
4. Get 2 Tablespoons all-purpose flour
5. Take 1 Tablespoon lemon juice
6. Prepare 3 Tablespoons milk
7. Get 1/2 teaspoon vanilla extract
8. Prepare 1/4 cup light brown sugar
9. Get 1/2 teaspoon ground cinnamon
10. Make ready Crumb topping
11. Take 1/2 cup all-purpose flour
12. Prepare 1/2 cup old fashioned rolled oats
13. Prepare 1/2 cup light brown sugar
14. Take 1/2 teaspoon baking powder
15. Prepare 1/4 teaspoon ground cinnamon
16. Make ready Dash salt
17. Take 1/3 cup unsalted butter, cut into small pieces
18. Get Caramel Sauce
19. Make ready 1 cup light brown sugar
20. Get 1/2 cup half and half
21. Take 4 Tablespoons butter
22. Prepare Vanilla extract

Instructions to make Apple Crisp with Caramel Sauce:

1. Preheat oven to 375 degrees
2. In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce
3. For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken.
4. Peel and slice apples. Set in bowl.
5. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt.
6. Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish.
7. Sprinkle crumb topping evenly over the apples.
8. Bake for 30-35 minutes or until golden brown and top is set.
9. Remove from oven and allow to cool for 10 minutes.
10. Drizzle caramel sauce on top, and enjoy.

So that is going to wrap it up for this special food apple crisp with caramel sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!