Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken quesadilla. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

For our chicken quesadillas, we use a combination of Monterey jack and cheddar. And, if you're craving beef, try our Ultimate Ground Beef Quesadilla. Easy Cheesy Chicken Quesadillas that are a crowd favorite.

Chicken quesadilla is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken quesadilla is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken quesadilla using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken quesadilla:

1. Get Flat bread
2. Prepare 3 tbsp sourdough starter
3. Prepare 1/2 cup water
4. Take 5 tbsp all purpose flour
5. Get 4 tbsp whole wheat flour
6. Get 1/2 tsp salt
7. Make ready Filling
8. Prepare 100 gr chopped tomatoes
9. Prepare 100 gr chopped paprika
10. Take 150 gr boneless chicken
11. Make ready 1/4 tsp coriander powder
12. Take 1/2 tsp salt
13. Take 1/4 tsp black pepper powder
14. Get 1/4 tsp chili powder
15. Get chopped spring onion

Chicken Quesadilla with lots of veggies, less cheese, whole wheat tortillas and baked instead of fried. This chicken quesadilla recipe will rock your world aka family dinner menu. This is the Best Chicken Quesadilla Recipe EVER! Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted.

Steps to make Chicken quesadilla:

1. Mix the flat bread ingredients all together in a bowl.
2. Knead the dough for 5 minutes. Place in a bowl and cover it. Let it rest for 30 minutes.
3. While resting the dough, pan fry the chicken with little oil until well cooked. Transfer it out. Let it cool down for 5 minutes before pulling off.
4. Slice the tomatoes and paprika. Place in the mixing bowl. Season with salt, pepper and little olive oil.
5. Pull off the chicken into small pieces. Season it with salt, pepper, chili powder and little coriander powder. Keep it aside.
6. Divide the dough into 4 pieces. Sprinkle flour on the dough and roll the dough thin. I add some spring onion in my dough (optional)
7. Prepare the non stick pan, heat it with a little oil and place the flat dough. Bake each side for 3-5 minutes until golden brown.
8. Flip it and bake another side for 3 minutes. Transfer it to plate and bake the rest of the dough.
9. Smear the bread with little butter, top up with tomatoes mixture and chicken. Fold it and serve it.

These Chicken Quesadillas are easy, cheesy and packed full of flavour. Here I'll show you just a few tips & tricks to make the best chicken Chicken quesadillas are perfect for literally any occasion. These crispy, restaurant-style chicken quesadillas are loaded with juicy chicken, black beans, onions and peppers, seasoning, and lots of warm, melty cheese! Easy homemade recipe for Chicken Quesadilla. These quesadillas are filled with gooey melted cheddar, shredded chicken and a smoky chipotle-tomato sauce.

So that’s going to wrap it up with this special food chicken quesadilla recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!