Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, caramel popcorn. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Caramel Popcorn is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Caramel Popcorn is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have caramel popcorn using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Popcorn:

1. Make ready 1 cup butter
2. Prepare 2 cup brown sugar
3. Get 1/2 cup light corn syrup
4. Make ready 1/2 tsp salt
5. Make ready 1 tbs baking soda
6. Prepare 2 gallons popped corn (from 2 cups popcorn kernels)

Instructions to make Caramel Popcorn:

1. Preheat the oven to 250°F.
2. Combine the butter, brown sugar, corn syrup and salt in a saucepan. Bring to boil over high heat and cook for 5 min.
3. Add baking soda. Stir it quickly.
4. Put popcorn in a roasting pan or baking sheet pan.
5. Pour the hot butter mixture over the popcorn. Stir well.
6. Bake and stir every 10 min, until all the popcorn is completely coated and golden brown, about 30 to 40 min.
7. Let it cool in the pan before storing to a sealed container.

So that’s going to wrap it up with this exceptional food caramel popcorn recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!