Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, easy chicken enchiladas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Chicken Enchiladas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Easy Chicken Enchiladas is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy chicken enchiladas using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Enchiladas:

1. Get 3 Chicken breasts cut into bite size cubes
2. Make ready 1 can Enchilada sauce 10 oz
3. Get 4 oz Cream cheese cubed
4. Get 1 1/2 cup Salsa
5. Prepare 1 can Pinto Beans 15 1/2 oz
6. Get 6 Flour tortillas
7. Prepare 1 1/4 cup Mexican cheese

Instructions to make Easy Chicken Enchiladas:

1. Line a 13x9x2 baking pan with foil & spray with nonstick cooking spray. Spread 1/2 cup of enchilada sauce in it.
2. Cook chicken in a skillet on medium until juices run clear.
3. In a large pot heat salsa, cream cheese & beans on medium until cream cheese is melted & beans are warm.
4. Add cooked chicken to the pot of salsa mix.
5. Spoon 5 Tbs of mix onto each tortilla & roll up. Place seam side down in the baking dish & top with remaining sauce.
6. Top with cheese and bake covered at 350° for 25-30 minutes. Enjoy!

So that’s going to wrap it up with this exceptional food easy chicken enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!