Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ranchero style beans (slow cooker). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ranchero Style Beans (Slow Cooker) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Ranchero Style Beans (Slow Cooker) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have ranchero style beans (slow cooker) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ranchero Style Beans (Slow Cooker):

1. Make ready 1 lb pinto beans
2. Take 3 slice bacon (diced into 1/2 inch pieces
3. Take 1 medium onion, chopped
4. Make ready 1-2 jalapenos, small diced
5. Make ready 2 garlic cloves, minced
6. Make ready 15 oz can fire roasted tomatoes, diced
7. Prepare 1 tsp ground cumin
8. Take 1 tsp mexican oregano(dried)
9. Get 1 envelope sazon all purpose seasoning
10. Get 5 cup water
11. Make ready salt

Instructions to make Ranchero Style Beans (Slow Cooker):

1. Clean and soak beans overnight..Drain and riinse beans set aside.
2. In a skillet over medium heat render fat from bacon and cook until almost crispy, add onion and soften (around 5 minutes)
3. Add the jalapeno and garlic and cook for another 2 minutes.
4. Add the tomatoes and cook for another 2 minutes.
5. Add the tomato mixture to your crockpot top with drained beans, cumin oregano, sazon packet and water.Stir and cover.Place crockpot on high and cook for 4 hours. I did not add the salt in this step.
6. After the 4 hours remove 2 cups of beans and carefully puree them in a blender and return them to crockpot. Add the salt at this step.I use 2 teaspoons of kosher salt. Cook for another 45 minutes or so. Serve and Enjoy!
7. If I have leftovers I warm them in a skillet, slightly mashing them.Then I make burritos with them. - - https://cookpad.com/us/recipes/357060-tinas-ranchero-bean-burritos

So that’s going to wrap it up for this special food ranchero style beans (slow cooker) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!