Easiest Way to Prepare Speedy Chicken and Onion Quesadillas

Betty Jacobs   19/07/2020 13:30

Chicken and Onion Quesadillas
Chicken and Onion Quesadillas

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken and onion quesadillas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and Onion Quesadillas is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken and Onion Quesadillas is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken and onion quesadillas using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Onion Quesadillas:
  1. Get 4 whole wheat tortillas
  2. Prepare 1 onion
  3. Take 2 garlic cloves
  4. Take 1 orange belle pepper
  5. Take 1 tbsp olive oil
  6. Take 3/4 cup mozzarella cheese
  7. Prepare 1 chicken breast
  8. Prepare 1 tsp paprika
  9. Get 1 tsp dried oregano
  10. Make ready 1 tsp ground cumin
  11. Take 1/2 tsp salt
  12. Get 1/2 tsp pepper
Instructions to make Chicken and Onion Quesadillas:
  1. Fry diced onion, minced garlic, diced chicken breast and chopped orange bell pepper with olive oil on medium heat until cooked
  2. Add seasoning and stir well.
  3. Remove from pan.
  4. Place tortilla in pan and lightly cover with cheese. Spread fried ingredients on top, then add a bit more cheese followed by another tortilla.
  5. Fry on both sides.
  6. Serve with salsa.

So that’s going to wrap it up with this special food chicken and onion quesadillas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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