Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, marinara sauce with olives & jalapeno. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Marinara Sauce with Olives & Jalapeno is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Marinara Sauce with Olives & Jalapeno is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook marinara sauce with olives & jalapeno using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Marinara Sauce with Olives & Jalapeno:

1. Prepare 500 gram Tomato (Peeled & chopped)
2. Make ready 3 Onion (Medium sized)
3. Make ready 5 Garlic cloves (Finely chopped)
4. Get 3-4 Dried Red Chillies
5. Take 1/4 Cup Cup Olives
6. Get 5-6 Jalapeno
7. Take 5-6 Fresh Basil Leaves
8. Get 1 Tsp Dried Dill Leaves
9. Prepare 1/2 Tsp Dried Basil Leaves
10. Prepare 1 Tbsp Olive Oil
11. Make ready 1 Tsp Cumin Seeds
12. Take 1 Tsp Caraway Seeds
13. Take 1 Tsp Rock Salt
14. Prepare 1/4 Tsp Black peper powder (Optional)
15. Take 1 Tsp Oregano

Instructions to make Marinara Sauce with Olives & Jalapeno:

1. Heat the Cumin & Caraway seeds in a dry pan until lightly toasted and aromatic, then lightly crush using a pestle and mortar.
2. Heat 1 Tbsp oil in a large pan and add the garlic, toasted spices, Chopped Jalapeno, tomatoes, onion (Peel and halved), and chillies. Cook over a low heat, stirring frequently. Roast a little bit for 5-7 min, it will give your sauce smoky flavour.
3. Remove from the heat, then blend to make a rough paste.
4. Heat Oil again in a large pan, transfer the roughly blended sauce. Add Basil leaves, Dill leaves, Salt, Pickled Olives (crush them a little roughly), Herbs and Black pepper (Optional).
5. Let it boil for 20-25 minutes so, all spices can infuse into the sauce.
6. Let it cool down on room tempreture.
7. Spoon into a sterilised jar and pour a little oil over the surface to completely cover it. Will keep in the fridge for week or month if you cover the surface with oil after each use.

So that is going to wrap it up for this exceptional food marinara sauce with olives & jalapeno recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!