Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken quesadillas. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling.

Chicken Quesadillas is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken Quesadillas is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chicken quesadillas using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Quesadillas:

1. Make ready filling
2. Make ready 3 large boneless chicken breast
3. Prepare 1/3 large bell pepper
4. Prepare 1/4 large onion
5. Take 2 clove garlic
6. Prepare 1 Oil to coat the pan
7. Make ready 1 packages shredded cheese
8. Take 10 flour tortilla shells
9. Take 1 packages taco seasoning

To make chicken quesadilla: put thinly sliced cheese on the tortilla, then put filling, then thinly sliced cheese once again, and another tortilla on top. These crispy, restaurant-style chicken quesadillas are loaded with juicy chicken, black beans, onions and peppers, seasoning, and lots of warm, melty cheese! This is the Best Chicken Quesadilla Recipe EVER! Chicken Quesadillas with sautéed onions, green peppers, seasoned chicken, and melted cheese in a crispy tortilla.

Instructions to make Chicken Quesadillas:

1. Cut chicken breast into 1inch cube pieces. Mince garlic. Chop onion and bell pepper
2. Add enough oil to the pan to cover the bottom and heat. When heated add chicken and saute untill cooked.
3. When chicken is cooked add water according to taco seasoning package , bell pepper, onion, garlic and taco seasoning.
4. Cook until water is cooked out
5. lightly grease another pan. Began to toast one shell. Fill shell on one side with chicken filling
6. Sprinkle cheese on top of the chicken and fold the shell over.
7. Continue to toast the shell on both sides until crispy.
8. Remove from heat and serve with salsa, sour cream, taco sauce, or your choice of dip

These easy, budget-friendly chicken quesadillas make a quick lunch for two or a simple party snack and are a great way to use up leftover roast chicken. We love everything about these quick and easy Chicken Quesadillas that are baked in the oven and ready in minutes. This recipe makes the best quesadillas, hands down! Chicken Quesadillas are absolutely a go-to recipe in our household, but while I've made them on my show (and have posted different variations of quesadillas here through the years), I just realized. With a few simple shortcut ingredients, you can have warm and cheesy homemade quesadillas on the dinner table in less than half an hour.

So that’s going to wrap this up for this exceptional food chicken quesadillas recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!