Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, loaded baked potato soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Loaded Baked Potato Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Loaded Baked Potato Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook loaded baked potato soup using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Baked Potato Soup:
Make ready 5 bacon
Get 2 chives chopped
Make ready 1 onion, chopped
Take 3/4 cup all-purpose flour
Make ready 48 oz chicken stock
Take 2 cup water
Prepare sugar
Prepare basil
Take dash salt
Make ready dash celery seed
Take dash pepper
Make ready 2 cup butter
Prepare 1 left over bacon grease
Make ready 1 1/2 cup heavy cream (table cream)
Take 5 baked potato chopped
Make ready sour cream
Get baked potato
Prepare 5 medium potato's
Get 1 vegetable oil
Get 1 salt
Instructions to make Loaded Baked Potato Soup:
5med potato skin on rub the oil and salt no foil 350 for 60 min right on the racks
After baked let cool cut into bite size.
Fry bacon keep oil for later
Over low to medium heat 1 cup butter leftover bacon grease melt completely
Add chopped onions stir till transparent 5-8 mins
Add 3/4 cup all purpose flour slowly stirring to make rue.
Then add 48 ounce chicken stock the secret to thick soup make sure you bring to a boil.
Then simmer add following ingredients bring to boil and continue stirring
So that’s going to wrap it up with this exceptional food loaded baked potato soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!