Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana, potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana, potato soup is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Banana, potato soup is something which I have loved my whole life. They are fine and they look fantastic.

Sweet potato and banana are blended together with soy milk and cinnamon for a creamy and colorful smoothie. Reviews for: Photos of Sweet Potato and Banana Smoothie. Here's what you'll need to make this soup: Onion, garlic, carrot and Yukon gold or red potatoes.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana, potato soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana, potato soup:

1. Prepare unripe bananas
2. Make ready big potatoes
3. Make ready onion
4. Get tomato
5. Take milk
6. Prepare blue band
7. Take oil
8. Make ready Salt
9. Get chicken cube

Russian Banana fingerling potatoes are small in size and are oblong, slender, and crescent in Lithuanians serve it with sour cream and herrings, as well as in saltibarsciai, a cold beet soup enjoyed. Potatoes: My favorite potatoes for this soup is Yukon gold potatoes, but russet potatoes work too. Feel free to peel your potatoes, especially if you want an ultra creamy soup. These gluten-free Sweet Potato Banana Bites have just four main ingredients and make a great snack for both Sweet Potato Banana Bites.

Instructions to make Banana, potato soup:

1. Peel and clean potatoes and bananas
2. Fry onions untill slightly brown, add tomato and cook to form a paste. Add chicken cube salt then water and boil
3. Add the potatoes and bananas and cook until soft. Let them cool completely, then put in a blender and blend to get a smooth paste
4. Return to the fire and add milk and blue band and simmer for 3mins and stir to avoid burning
5. Remove from fire and serve

Want to see how easy they are? Squish and I made a video! Use up leftover bananas in this gluten-free Sweet Potato Banana Bread recipe! There's nothing like a freshly baked slice of banana bread! This recipe adds puréed sweet potatoes, making it extra soft.

So that’s going to wrap this up with this special food banana, potato soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!