How to Prepare Favorite Chocolate Frappuccino with Whipped Coconut Cream

Elijah Kelley   09/07/2020 14:13

Chocolate Frappuccino with Whipped Coconut Cream
Chocolate Frappuccino with Whipped Coconut Cream

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate frappuccino with whipped coconut cream. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate Frappuccino with Whipped Coconut Cream is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chocolate Frappuccino with Whipped Coconut Cream is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate frappuccino with whipped coconut cream using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Frappuccino with Whipped Coconut Cream:
  1. Get 300 mls almond milk
  2. Prepare 3 tbsp cocoa powder
  3. Take 4 tbsp hot water
  4. Make ready 1 tsp good quality instant coffee
  5. Prepare to taste Honey,
  6. Take 3 ice cubes
  7. Prepare 200 mls coconut milk, chilled
Steps to make Chocolate Frappuccino with Whipped Coconut Cream:
  1. Warm the almond milk in a saucepan.
  2. While the almond milk is warming up, add the 3 tbsp cocoa and 1 tsp coffee to a mug and add 4 tbsp of very hot (but not boiling) water, stirring to form a thick paste.
  3. Pour a little of the warm almond milk into the mug with the paste. Add enough almond milk to loosen the paste from the edges of the mug and then pour the cocoa/milk mixture into the pan with the rest of the almond milk.
  4. Whisk the chocolate milk and then pour into a jug to cool down. Taste the milk at this point and add honey to sweeten if desired.
  5. While the milk is cooling, make the whipped cream. The chilled coconut milk should have separated into solids and a watery liquid. Discard the liquid and whip the solids using a food processor if you have one, or by hand.
  6. When the milk has cooled, add the ice cubes and pour the milk into a glass. Top with the whipped cream, sprinkle with a little more cocoa.

So that’s going to wrap it up with this exceptional food chocolate frappuccino with whipped coconut cream recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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