Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, hashbrown hamburger casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hashbrown Hamburger Casserole is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Hashbrown Hamburger Casserole is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have hashbrown hamburger casserole using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hashbrown Hamburger Casserole:

1. Get 2 lb hamburger
2. Prepare 1/2 medium onion, chopped
3. Take 10 1/2 oz cream of chicken
4. Get 10 1/2 oz cream of mushroom
5. Prepare salt and pepper
6. Take your favorite seasonings
7. Get 8 oz blanco velveta block sliced
8. Make ready 28 oz o'brien hashbrown potatoes
9. Prepare 1 cup shredded Monterey jack cheese

Instructions to make Hashbrown Hamburger Casserole:

1. Preheat oven to 350°F.
2. Brown hamburger meat, add onion and saute until onions are soft.
3. Mix in soups and heat through. Pour into a 13x9 glass baking dish. Lay slices of blanco cheese over meat mixture to cover.
4. Layer hashbrowns on top. Bake for about 45 minutes. Sprinkle shredded monterrey jack over top and heat till melted.

So that is going to wrap this up with this exceptional food hashbrown hamburger casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!